The official stuff
Naturally made by fermenting de-alcoholised wine and a blend of grape juices using a unique and proprietary Zero Gradi TM technology.
Delicate salmon pink with fine bubbles, the nose is expressive with fruit note of wild berry, blackcurrant, hint of tropical fruit, violet, and herbs. Dry, fresh, and well balanced acidity.
A crisp, sophisticated, complex, and refreshing sparkling alcohol-free wine, smooth and fresh.
Both low calorie and low sugar.
View our entire sparkling wine collection.
Alcohol content: 0.5%
Style: Non alcoholic sparkling wine.
Container: 750ml glass bottle
Energy: 12.0 kCal/100 ml
Sugars: 1.8g/100 ml
Vegan friendly: Yes
Gluten free: Yes
How to store: Store in a cool place. Serve chilled.
Country of origin: United Kingdom
Allergens: Sulphites
Ingredients: Alcohol free wine, grape juice, concentrated grape juice, sugar, carbon dioxide
What the @#*$ is a Zerologist?
Disruptors of drinks lists. Enemies of average. Alcohol-free adventurers. Our 2022 curation is the masterpiece of James and Christine, the world's only Zerologists, and the guiding lights of your alcohol-free forays. You can meet them here
Why it's worthy
This is not just a de-alcoholised wine. It has been created with grape juices using a new, patented technology for the creation of non-alcoholic beverages.
What you'll taste
A delicate salmon pink colour, fine bubbles and notes of berries, blackcurrants, toast & herbs.
The perfect pairing
Drink as an aperitif or pairs well with salads, sushi or soft cheese.
The pleasant surprise
This effervescent sparkling rosé is brewed in Birmingham and created using a new, patented technology - Zero Gradi - invented by scientist and oenologist Roberto Vanin