The official stuff
With a combined experience of over 50 years, the NEWBLOOD team brings together traditional wine making techniques with cutting-edge triple distillation to redefine what's possible - to create an authentic, flavourful and aromatic wine, with the alcohol removed. The NEWBLOOD non-alcoholic Shiraz, made in Australia with locally grown Shiraz grapes, is deeply coloured in appearance, with an attractive bouquet of blood plum, dark chocolate and earth. The palate is soft and juicy with a velvety finish.
Check out our entire non alcoholic red wine collection.
Alcohol content: 0.5%
Style: Dealcoholised red wine
Container: 750ml glass bottle
Energy: 22.0 kCal/100 ml
Vegan friendly: Yes
Gluten free: Yes
How to store: Store in a cool place. Serve chilled.
Country of origin: Australia
Ingredients: De-alcoholised Wine, Grape Juice & Grape Juice Concentrate. No added sugar. Natural colours and preservatives.
What the @#*$ is a Zerologist?
Disruptors of drinks lists. Enemies of average. Alcohol-free adventurers. Our 2022 curation is the masterpiece of James and Christine, the world's only Zerologists, and the guiding lights of your alcohol-free forays. You can meet them here
Why it's worthy
A premium Aussie Shiraz with no alcohol and no added sugar. What a ripper!
What you'll taste
A sweeter flavour profile with an attractive bouquet of blood plum, dark chocolate and earth.
The perfect pairing
Ideally served chilled or serve at room temperature (to taste) in a red wine glass.
The pleasant surprise
NEWBLOOD are using their experienced team to pioneer new ways such as triple distillation to produce quality de-alcoholised wines.