The official stuff
It’s a Plus + for Antioxidants and a minus - for Alcohol!
Plus & Minus is a contemporary range of Australian wines developed to be richer in antioxidants, minus the alcohol.
You'll find classic Shiraz aromas in this Plus & Minus Shiraz, highlighted by dark berries, hints of chocolate and vanilla with hints of oak. As hints of vanilla and unexpected sweetness make their appearance, feel good about this classic South Australian alcohol free wine.
These zero alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape skin extract (GSE) during the winemaking process. This GSE is rich in naturally occurring antioxidants, delivering more of those benefits that can already be found in red wine but without the alcohol.
The Plus & Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.
Check out our entire non alcoholic red wine collection.
Alcohol content: 0.5%
Style: Red wine
Container: 750ml bottle
Energy: 29.0 kCal/100 ml
Sugars: 4.5g/100 ml
Gluten free: Yes
How to store: Store in a cool, dry place. Serve at room temperature or chill to taste. Refrigerate after opening.
Country of origin: Australia
Allergens: Contains sulphites.
Ingredients: Dealcoholised red wine (100% Shiraz). Grape skin extract. May contain sulphites.
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Why it's worthy
There is a good reason that Plus Minus has become the most popular non-alcoholic wines in Australia.
What you'll taste
Expect a palate of black fruits, dark chocolate and hints of oak with a thin weave of tannins and a medium-bodied finish.
The perfect pairing
Serve it with a lasagne. Or just drink it on its own!
The pleasant surprise
The Plus Minus range is the most popular range of non-alcoholic wines in Australia.