The official stuff
It’s a Plus + for Antioxidants and a minus - for Alcohol!
Plus & Minus is a contemporary range of Australian wines developed to be richer in antioxidants, minus the alcohol.
Made with high quality 100 per cent Pinot Noir grapes from the outstanding Adelaide Hills 2021 vintage, this wine is bursting with red fruit aromas, complemented by nuances of baked bread and earthy notes.
These zero alcohol wines have been hand-made without the use of any artificial sweeteners but do see the addition of grape skin extract (GSE) during the winemaking process. This GSE is rich in naturally occurring antioxidants, delivering more of those benefits that can already be found in red wine but without the alcohol.
The Plus & Minus range of wines have been uniquely hand-crafted using only high-quality grapes from premium, dry-grown South Australian vineyards. This ensures the resultant wines remain vibrant and full-flavoured once the process of removing the alcohol has been completed.
View our entire sparkling wine collection.
Alcohol content: 0.5%
Style: Sparkling red wine
Container: 750ml bottle
Energy: 28.0 kCal/100 ml
Sugars: 4.5g/100 ml
Gluten free: Yes
How to store: Store in a cool, dry place. Serve chilled. Refrigerate after opening.
Country of origin: Australia
Allergens: Contains sulphites.
Ingredients: Dealcoholised red wine (100% Pinot Noir). Grape skin extract. May contain sulphites.
What the @#*$ is a Zerologist?
Disruptors of drinks lists. Enemies of average. Alcohol-free adventurers. Our 2022 curation is the masterpiece of James and Christine, the world's only Zerologists, and the guiding lights of your alcohol-free forays. You can meet them here
Why it's worthy
There is a good reason that Plus Minus has become the most popular non-alcoholic wines in Australia. And the premium range single varietals from the Adelaide Hills are even better.
What you'll taste
Plus & Minus Premium Blanc de Noirs is made with premium Pinot Noir grapes, this wine is bursting with red fruit aromas, complemented by nuances of baked bread and earthy notes.
The perfect pairing
Pairs well with cheese, fish or pork. Also an ideal aperitif. Serve chilled.
The pleasant surprise
The Plus Minus range is the most popular range of non-alcoholic wines in Australia. The Premium products are single varietals from the Adelaide Hills.